In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients by Lisa Steele
In Season: 125+ Sweet and Savory Recipes Celebrating Simple, Fresh Ingredients by Lisa Steele is a delightful cookbook that blends seasonal recipes with the charm of country living. Steele’s passion for fresh ingredients and sustainable farming shines throughout the book, making it feel both personal and inspiring. Organized by season, the cookbook encourages readers to cook with ingredients that are naturally available throughout the year, which adds a thoughtful and practical touch.
What makes this book especially enjoyable is its simplicity. The recipes are easy to follow and designed for everyday home cooks rather than professional chefs. Steele shares comforting dishes that highlight natural flavors without requiring expensive ingredients or complicated techniques. Alongside the recipes, she includes stories from her farm life, which gives the book warmth and personality.
The photography is another standout feature. Beautiful images of fresh vegetables, flowers, chickens, and homemade meals create a cozy farmhouse atmosphere that complements the recipes perfectly. The visuals make the reader feel connected to the seasonal lifestyle Steele promotes.
Although some readers may prefer more advanced or adventurous recipes, the book succeeds in what it sets out to do: celebrate wholesome food and seasonal cooking in an approachable way. Overall, In Season is an inspiring and comforting read for anyone interested in cooking, gardening, or simple living.
You can find her book tour schedule here.